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OMAKASE

Chef's Choice

SASHIMI

  • Muzen Sashime Set 45.0

    12 pieces of chef's choice sashimi

  • Muzen Deluxe Sashime Set 65.0

    18 pieces of chef's choice sashimi

SUSHI

  • 5 pieces Sushi Sampler 30.0

    5 pieces of chef's choice nigiri sushi

  • Muzen Spring Omakase 60.0

    cold appetizer with 3 seasonal items + 8 pieces nigiri sushi + chef's choice hand roll or mini donburi

  • Muzen Deluxe Omakase 90.0

    cold appetizer with 3 seasonal items + 12 pieces nigiri sushi + chef's choice hand roll or mini donburi

APPETIZERS

  • Edamame 6.0

    boiled soy beans

  • Garlic Edamame 8.0

    soy beans, garlic, butter

  • Shishito Peppers 7.0

    blistered peppers, soy sauce, sake

  • Spicy Tuna Crispy Rice 9.0

    spicy tuna, jalapeño, crispy rice

  • Spicy Salmon Crispy Rice 10.0

    spicy salmon, avocado, crispy rice

  • Chicken Karaage 11.0

    Japanese style fried chicken (spicy mayo add ... 2.0)

  • Baked Green Mussel 12.0

    baked green mussel, masago, green onion, sesame seeds

  • Baby Octopus 9.0

    sauteed octopus

  • Gindara Black Cod 22.0

    miso marinated

  • Chili Shrimp 18.0

    stir fried shrimp, potato, cilantro, jalapeño sauce

  • Yasai Chicken 13.0

    stir fried chicken, assorted vegetables, teriyaki sauce

  • Grilled Salmon Kama 15.0

    grilled salmon collar, panzu

  • Grilled Hamachi Kama 17.0

    grilled yellowtail collar, ponzu

  • Agedashi Tofu 11.0

    deep fried tofu, grated radish, tempura sauce

  • Gyoza 7.0

    japanese style fried beef dumpling

  • Soft Shell Crab Tempura 12.0

    deep fried soft shell crab, grated radishi, ponzu

  • Mixed Tempura 15.0

    shrimp and vegetables tempura | shrimp only - 14.0 | veg only - 12.0

*please let us know your food allergies & dietary restrictions

SALAD

  • House Salad 8.0

    spring mix, carrots, ginger miso dressing

  • Seaweed Salad 7.0

    assorted seaweed, ponzu, sesame seeds

  • Sunomono 7.0

    cucumber, sesame seeds, wakame, tosazu

  • Ebi Sunomono 9.5

    shrimp, cucumber, sesame seeds, wakame, tosazu

  • Salmon Skin Salad 14.0

    roasted salmon skins, spring mix, soy mustard dressing

  • Hwaiian Poke Salad 15.0

    big eye tuna, seaweed salad, red onion, radish, wasabi dressing

  • Sashimi Salad 17.0

    assorted sashimi, radish, cucumber, avocado, spring mix, mustard ponzu

CARPACCIO

  • King Salmon Carpaccio 25.0

    truffle oil, black salt, yuzu kosho, ponzu sauce

  • Hamachi Carpaccio 23.0

    jalapeno, house dressing yuzu juice, soy sauce

  • Albacore Carpaccio 22.0

    fried onion, ponzu, garlic olive oil

  • Black Snapper Carpaccio 22.0

    house dressing & pepper corn with Cavier 12.0 extra

SUSHI

2 pcs per order unless specified

  • A5 Wagyu 28.0
  • Tuna 8.0

    maguro

  • Bluefin Tuna 10.0

    hon maguro

  • Chu-Toro/Toro/O-Toro MP
  • Albacore 8.0

    bincho maguro

  • Yellowtail 8.0

    hamachi

  • Yellowtail Belly 9.0

    hamachi toro

  • Salmon 8.0

    sake

  • Salmon Belly 9.0

    sake toro

  • King Salmon 10.0

    masunosuke

  • King Salmon Belly 11.0

    masunosuke toro

  • Red Snapper 9.5

    tai

  • Black Snapper 9.0

    kurodai

  • Golden Eye Snapper 12.0

    kimmedai

  • Halibut 10.0

    hirame plate

  • Amber Jack 9.5

    kanpachi

  • Black Cod 9.5

    gindara

  • Japanese Scallop 10.0

    hotate

  • Salmon Roe 11.0

    ikura

  • Fresh Water Eel 10.0

    unagi

  • Sweet Shrimp MP

    ama ebi

  • Shrimp 6.0

    ebi

  • Egg Omelette 6.0

    tamago

  • Octopus 8.0

    tako

  • Horse Mackerel 9.0

    aji

  • Sea Urchin 17.0

    uni

  • Japan Sea Urchin MP

    japan uni

  • Premium Mackerel MP

    premium saba

  • Yellow Striped Jack 9.5

    shima aji

  • Stripped Sea Bass MP

    suzuki

SASHIMI

  • A5 Wagyu Wagyu Tataki MP
  • Tuna 22.0

    maguro

  • Bluefin Tuna 27.0

    hon maguro

  • Chu-Toro/Toro/O-Toro MP
  • Albacore 22.0

    bincho maguro

  • Yellowtail 22.0

    hamachi

  • Yellowtail Belly 24.5

    hamachi toro

  • Salmon 22.0

    sake

  • Salmon Belly 24.0

    sake toro

  • King Salmon 25.0

    masunosuke

  • King Salmon Belly 25.0

    masunosuke toro

  • Red Snapper 24.0

    tai

  • Black Snapper 24.5

    kurodai

  • Golden Eye Snapper 24.0

    kimmedai

  • Halibut 29.0

    hirame plate

  • Amber Jack 25.75

    kanpachi

  • Black Cod 25.75

    gindara

  • Japanese Scallop 24.0

    hotate

  • Salmon Roe 24.5

    ikura

  • Fresh Water Eel 24.5

    unagi

  • Sweet Shrimp MP

    ama ebi

  • Shrimp 17.0

    ebi

  • Egg Omelette 17.0

    tamago

  • Octopus 20.0

    tako

  • Horse Mackerel 24.5

    aji

  • Sea Urchin 44.5

    uni

  • Japan Sea Urchin MP

    japan uni

  • Premium Mackerel MP

    premium saba

  • Yellow Striped Jack 24.0

    shima aji

  • Stripped Sea Bass MP

    suzuki

*consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

SPECIAL ROLL

  • Hand Roll Sampler 21.0

    tuna, salmon, yellowtail (Spicy $24.0)

  • Rock Shrimp Roll 18.0

    crab mix, avocado, cucumber, deep fried shrimp, soy paper

  • Cucumber Special Roll 16.0

    cucumber, avocado, kaiware, tuna, salmon, yellowtail, crab mix, gobo

  • Red Roll 19.0

    shrimp tempura, spicy tuna, crab mix, avocado, (add Hawaiian poke salad for $3.0)

  • Albacore Special 19.0

    albacore, spicy tuna, shrimp tempura, cucumber, fried red onion

  • Spider Roll 16.0

    deep fried soft shell crab, crab mix, cucumber, avocado, kaiware, gobo

  • Awesome Roll 16.0

    tuna, salmon, white fish, avocado, cucumber, gobo, kaiware

  • 911 Roll 16.0

    spicy tuna roll, avocado, sriracha

  • Crunch Roll 15.0

    shrimp tempura, crab mix, avocado, cucumber, crunch on top

  • Lemon Roll 17.0

    spicy tuna, salmon, cucumber, lemon

  • Rainbow Roll 18.0

    tuna, salmon, yellowtail, albacore, shrimp, crab mix, avocado, cucumber

  • Yellowtail Jalapeño Roll 17.0

    yellowtail, spicy tuna, cucumber, jalapeño, sriracha

  • Baked Salmon Roll 19.0

    salmon, crab mix, avocado, cucumber, spring mix

  • Baked Scallop Dynamite Roll 18.0

    crab mi, avocado, cucumber, black scallop on top

  • Ceviche Roll 18.0

    white fish, shrimp, cherry tomato, red onion, jalapeño, cilantro

  • Dragon Roll 19.0

    shrimp tempura roll, eel and avocado on top

  • Muzen Sashimi Roll 19.0

    spicy tuna, crab mi, cucumber, avocado, sashimi salad

  • Lobster Dynamite Roll 23.0

    crab mix, avocado, cucumber, baked real lobster

*crab mix : imitation crab

*consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

TRADITIONAL ROLL

Tuna Roll
Salmon Roll
Yellowtail Roll
Negihama Roll
Albacore Roll
Blue Crab Roll
Scallop Roll
Creamy Salmon roll
· hand ·
8.0
8.0
8.0
9.0
8.0
9.0
10.0
9.0
· cut ·
9.0
9.0
9.0
10.0
9.0
10.0
11.0
10.0
A5 Wagyu Roll
Negitoro Roll
Muzen Roll
Eel & Avocado Roll
Shrimp Tempura Roll
Salmon Skin Roll
California Roll
Baked Crab Roll
· hand ·
20.0
14.0
11.0
12.0
10.0
9.0
7.0
· cut ·
n/a
15.0
12.0
13.0
11.0
10.0
8.0
12.0

There will be additional $2 charge for each item to add or replace
Soy Paper • Kizami Wasabi • Gobo Pickles • Fresh Wasabi • Avocado • Jalapeño
& additional $1 charge to make it spicy

DINNER

  • Chirashi Donburi 28.0

    assorted sashimi over sushi rice, miso soup, house salad

  • Yakiniku Plate 19.0

    marinated beef, assorted vegetables, rice, miso soup, house salad

  • Salmon Teriyaki Plate 18.0

    grilled salmon, teriyaki sauce, rice, miso soup, house salad

  • Tempura Udon 16.0

    japanese style thick noodle, dashi broth, mixed tempura

  • Chicken Udon 13.0

    japanese style thick noodle, dashi broth, chicken

  • Unagi Donburi 26.0

    b.b.q unagi over rice, miso soup, house salad

  • Yasai Chicken Plate 17.0

    stir fried chicken,assorted vegetables, teriyaki sauce, rice miso soup, house salad

SIDES

  • Miso Soup 3.0
  • Rice 2.0
  • Sushi Rice 3.0

DESSERTS

  • Green Tea Ice Cream 6.0
  • Mochi Ice Cream 7.0
  • Yuzu Sorbet 8.0

*please let us know your food allergies & dietary restrictions  *carb mix – imitation crab

LUNCH MENU

LUNCH ORDER: Mon thru Sat (11:30 am – 2 pm)

FROM SUSHI BAR

*serve with miso soup and house salad

  • Sushi & California Roll 18.0

    5 pcs assorted sushi, california roll

  • Sushi & Sashimi 22.0

    5 pcs assorted sushi, sashimi

  • Sushi & Spicy Tuna Roll 18.0

    5 pcs assorted sushi, spicy tuna roll

  • Sushi & Mixed Tempura 22.0

    5 pcs assorted sushi, mixed tempura

  • Chirashi Donburi 28.0

    assorted sashimi over sushi rice

  • Unagi Donburi 26.0

    b.b.q unagi over rice

*consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

FROM KITCHEN

*serve with miso soup and house salad

  • Salmon Teriyaki Bento 18.0

    grilled salmon, 4 pcs California roll, teriyaki sauce, rice, miso soup, (Mini tempura + 3.0)

  • Yakiniku Bento 19.0

    marinated beef, 4 pcs California roll, assorted vegetables, teriyaki sauce, miso soup, (Mini tempura + 3.0)

  • Yasai Chicken Bento 17.0

    stir fried chicken, assorted vegetables, 4 pcs California roll, teriyaki sauce, rice, miso soup, (Mini tempura + 3.0)

  • Tempura Udon 16.0

    japanese style thick noodle, dashi broth, mixed tempura

  • Chicken Udon 13.0

    japanese style thick noodle, dashi broth, chicken

*please let us know your food allergies & dietary restrictions

DRINKS

SAKE

Junmai Daiginjyo

  • Dassai 300ml 28.0
  • Born Gold 720ml 60.0
  • Homare Black 720ml 110.0
  • Kubota Manjyu 720ml 110.0

Junmai Ginjyo

  • Kikusui 300ml 18.0
  • kirakucho 300ml 20.0
  • Jozen Aged Pink 720ml 48.0

Nigori Sake

  • Sho Chiku Bai 300ml 14.0
  • Sayuri 300ml 14.0

Junmai

  • Otokoyama 300ml 18.0
  • Kuroushi 300ml 18.0
  • Suijin 720ml 52.0

BEER

  • Sapporo 22 oz 9.0
  • Asahi 22 oz 9.0
  • Orion 22 oz 10.0
  • Kirin Light 12 oz 6.0

WINE

Sauvignon Blanc
Chardonnay
Pinot Noir
glass
13.0
14.0
15.0
bottle
43.0
45.0
48.0

Non Alcohol

  • Hot Tea 3.0
  • Iced Tea 3.0

    black tea

  • Iced Green Tea 3.0
  • Lemonade 3.0
  • Coke 3.0
  • Diet Coke 3.0
  • Sprite 3.0
  • Perrier 5.0